Ingredients

  • 2 c coconut milk
  • 2 inch piece of ginger, rough chopped
  • 2 tbsp. tomato paste
  • 3 tbsp. fish sauce
  • Hefty pinch of red pepper flakes
  • 1/4 tsp. nutmeg
  • 2 tsp. turmeric
  • 2 tsp. coriander
  • 3 tsp. cumin
  • 1/2 c or more of basil

Instructions

  1. Blend in food processor. Adjust basil and spices to taste.

Join my mailing list.

Get Started! Add your name and email to begin getting exclusive, high-quality insights and tools around nutrition, lifestyle and mindset from Jess delivered right to your inbox!

Please share with your friends: